Amaika-taro

Fish cake is made into a sheet and flavored with sweet kimchi.

  • Ingredients

fish paste (fish meat, sugar), wheat flour, squid powder, kimchi stock, sugar, soy sauce, spices, seasoning (amino acids, etc.), sorbitol, acidifier, caramel coloring, sweetener (stevia, licorice)

  • Allergen

Wheat/Squid/Shrimp/Soybean

  • Nutritional Facts

per pack

Energy 31 kcal

0g fat

5.7g of carbohydrate

0.4mg sodium

1.8g protein